I-Yellow Sushi yokutya okuTyhidiweyo
Ushwankathelo
Iinkcukacha ezikhawulezayo
- Uhlobo:
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KULONDOLOZIWE
- Uhlobo:
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Ijinja
- Iqhubekekisa Uhlobo:
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Ixobukile
- Inkqubo yoLondolozo:
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Ityuwa, iViniga, Amanzi
- Nencasa:
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iswiti
- Icandelo:
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Ingcambu
- Imilo:
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Isikiwe
- Uhlobo lokulima:
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NGOKUQHELEKILEYO, iGreenhouse
- Packaging:
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Umshini Pack
- Isiqinisekiso:
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I-FDA BRC IFS KOSHER HALAL HACCP
- IBakala:
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IBAKALA A
- Beka ubomi kwishelufa:
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INYANGA ezili-12
- Ubunzima (kg):
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1.5
- Indawo yokuQala:
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Shandong, China
- Igama lebrand:
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TaiFeng
- Inombolo yomzekelo:
-
isikiwe
- Ukupakisha:
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180g * 24bottles / ibhokisi
- umbala:
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bomvu, pinki nomhlophe
- Amandla okubonelela:
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Iibhokisi ezili-1000 / iibhokisi nganye ngosuku
- Iinkcukacha Packaging:
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ingxowa, iglasi ingqayi, PE ingqayi, ibhegi mini, 20lb umphanda njl
- Ixesha lokukhokhela:
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kwiintsuku ezingama-25 emva kokufunyanwa kwangaphambili
Amandla okubonelela
- 100 Ton / Iitoni Inyanga nganye
Ukupakisha kunye nokuhanjiswa
- Iinkcukacha Packaging
- (180-360) g * 12 iibhotile zeglasi / ibhokisi (180-360) g * 24 iibhotile zeglasi / ibhokisi; (180-360) g * 12 iibhotile zeplastiki / ibhokisi; (180-360) g * 12 iibhotile zeplastiki / ibhokisi ;
- Izibuko
- qingdao
- Umzekelo womfanekiso:
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- Ixesha lokukhokhela :
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Ubungakanani (Iibhokisi) 1 - 300 301 - 1700 Ngo-1701 - 3400 > 3400 Est. Ixesha (iintsuku) 15 20 20 Kuya kuthethathethwana
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Igama lemveliso: |
IJapan Sushi Pickled Radish |
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Inkcazo: |
I-Pickled Radish yeSushi |
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Isithako: |
Isithombo, iswekile, ityuwa, i-citric acid, i-MSG okanye isicelo somthengi. |
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Umbala: |
lubhelu |
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Iqhubekekisa: |
IiPickled ezinongwe |
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Ubunzima: |
1000g okanye isicelo yoMthengi |
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Isiqinisekiso: |
I-HACCP, i-FDA, iJAS, iKOSHER, IFS, iQS. ISO 22000 |
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Iphakheji: |
Iphakheji yangaphakathi: |
ibhegi yokuthambisa |
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1000g / ibhegi |
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Iphakheji yangaphandle: |
ibhokisi |
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I-1000g * 10bags kwibhokisi enye |
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Beka ubomi kwishelufa: |
Iinyanga ezili-18 |
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Ukugcina: |
Gcina kwindawo epholileyo kwaye eyomileyo, thintela ilanga ngqo. |
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Ukusetyenziswa: |
Ilungele irestyu kunye nokupheka kosapho, Ukuqengqelwa kweSushi, ukutya kwangoko |
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Eyona Ntengiso: |
IJapan, iAsia, iYurophu, uMntla Melika, uMzantsi Melika, uMbindi Mpuma |
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