Chinese umthengisi bakhonze Japan, South Korea kwimarike yaseYurophu 3g-10g / mini BAG pickled sushi ginger

Inkcazo emfutshane:


Iinkcukacha Product

Iimpawu zemveliso

Ushwankathelo
Iinkcukacha ezikhawulezayo
Uhlobo:
KULONDOLOZIWE
Uhlobo:
Ijinja
Iqhubekekisa Uhlobo:
Ixobukile
Inkqubo yoLondolozo:
Ityuwa
Nencasa:
iswiti
Icandelo:
Ingcambu
Imilo:
Isikiwe
Uhlobo lokulima:
Esithubeni esivulekile
Packaging:
Mason Jar
Isiqinisekiso:
ISIQINISEKISO SEKOSHER; FDA; BRC; HACCP
IBakala:
IBAKALA A
Beka ubomi kwishelufa:
INYANGA E-18
Ubunzima (kg):
15.5
Indawo yokuQala:
China
Igama lebrand:
OEM OKANYE FEIFAN
Inombolo yomzekelo:
3g-10g / ibhegi encinci
Ukupakisha:
3g-10g / ibhegi encinci
Izinto:
Ijinja yethenda
Ukusetyenziswa:
IJapan Sushi Izithako zokutyela zihlaziya
Ukungcamla:
Ityuwa emnandi
Izithako:
Izithako zendalo
Iqhubekekisa:
Ukhethiwe
Amandla okubonelela
100 Ton / Iitoni Inyanga nganye
Ukupakisha kunye nokuhanjiswa
Iinkcukacha Packaging
3g * 200 * 5bags / ibhokisi; 5g * 200 * 5bags / ibhokisi 8g * 100 * 10bags / ibhokisi; 10g * 100 * 10bags / ibhokisi
Izibuko
qingdao

Umzekelo womfanekiso:
package-img
package-img
Ixesha lokukhokhela :
Ubungakanani (Iibhokisi) 1 - 300 301 - 1700 Ngo-1701 - 3400 > 3400
Est. Ixesha (iintsuku) 15 20 20 Kuya kuthethathethwana

 Chinese umthengisi bakhonze Japan, South Korea kwimarike yaseYurophu 3g-10g / mini BAG pickled sushi ginger

Izithako Ijinja, Amanzi, Ityuwa, iSodium Saccharin, iAspartame, iPotassium Sorbate, iMonosodium Glutamate
Igama lebrand UGinger weSushi UGinger weSushi  
Ukucaciswa (3g-5g) * 200 * 5bags / ibhokisi    (8-10) g * 100 * 10bag / ibhokisi
Ukusinda okushiyekile I-3-5 KG    8-10 IKG 
Ubunzima bokuqala 5.5-7.5 IiKhG    13.5-15.5 kgs
Imilinganiselo I-0.019 CBM     I-0.019 CBM
Layisha i-20 FCL  IIKHADI LE-1500   Iibhokisi ezili-1500
Umbala I-PINK BOMVU BENDALO I-PINK BOMVU BENDALO
Layisha iPort   QING DAO    QING DAO 
Ixesha lokuzisa Kwiintsuku ezingama-45 emva kokufumana idiphozithi kwangaphambili

 

UJinan Laiwu Feifan urhwebo lwamanye amazwee Umanyano, LTD. Ngaba ngumthengisi oqeqeshiweyo we sushi ukutya kunye sushi iimveliso ezinxulumene nokutya, sikwi- sushi ishishini ukutya iminyaka engaphezu kwama-10, iimveliso zethu egubungele imifuno ekhethiweyo (i-sushi ginger, i-radish,Ixesha kanpyo, ukhukhamba okhethiweyo kunye njalo njalo), Ingca yolwandle:(Ingca yolwandle eyosiweyo  ;  Ulwandle lwaselwandle ;isaladi Yomile iame lwaselwandle ); Ukuvumba:(Wasabi  Isosi yesoyi Iviniga yeSushi UM Mirin  ) imveliso yaselwandle kwaye enye sushi  ukutya, kwaye sikwanakho ukubonelela ngetafile ye-sushi efana nayo iimela zeSushi,USushi  izinti kwaye Itreyi yeSushi. Ngokufutshane, unokufumana yonke into oyifunayo ukuze usebenzise indawo yokutyela yeSushi.

Imveliso eyahlukeneyo igqityiwe, umgangatho uphezulu, ixabiso lisengqiqweni, uyilo lwinoveli, lithengisa kakuhle eYurophu, kuMbindi Mpuma, eMelika, eOstreliya nakwilizwe liphela iimveliso zethu ziyaziwa kwaye zithembekile ngabasebenzisi, kwaye inokuhlangabezana neemfuno eziguqukayo zoqoqosho nezentlalo. Kwaye sikhethekileyo ngokukodwa kwizikhongozeli ezidibeneyo ukwenza eyona nto ilungele ukugcinwa okufutshane kunye nobomi bethelfti obungcono. Kwaye sikwiinjongo zokudala kunye nokuphuhlisa iimveliso ezintsha ukuhlangabezana neemarike eziguqukayo! Siyabamkela abathengi abatsha nabadala abavela kwihlabathi liphela nabaqhakamshelana nathi, ukudala ubudlelwane beshishini kwikamva, impumelelo efanayo!

 

Ngaba ungasinika isampulu njengesalathiso?

Ewe singakwazi. Iisampulu ziyafumaneka.

 

Ngaba ukubonelela iinkonzo elicwangcisiweyo?

Ewe, sinokuvelisa imifuno njengesicelo sakho (njengemilo yeradish, ubunzima ngengxowa nganye, ubude njl. Kananjalo sinokuprinta ilogo yakho kwaye sisebenzise ibhegi yakho yokupakisha eyenzelweyo.

 

Gcina kwindawo epholileyo eyomileyo. Xa sele uvuliwe, gcina ifriji kwaye usebenzise ngaphakathi kweentsuku ezintathu.

 

 

 

 

 


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